• Salmon spinach
  • Salmon spinach
  • Salmon spinach
  • Salmon spinach
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Salmon spinach

Regular price €5,79
Unit price per
Tax included.

Elevated seafood meets effortless portability. This flavor features tender, flaky salmon folded into a vibrant, seasoned creamed spinach filling. Enclosed in a crisp, baked outer crust, it offers a rich source of flavor and protein that feels like dining at a seaside bistro while on the move.

A pack contains two STICO's.
  • Easy to eat
  • Less waste
  • Fresh ingredients
  • Ready in 13 min
  • Baked, not fried

Wheat flour, spinach (20%), water, salmon (13%), vegetable oils and fats (palm, canola, sunflower), sugar, lentil flour, leek, salt, leavening agents (diphosphates, sodium carbonates), enzyme (wheat), emulsifiers (mono- and diglycerides of fatty acids), food acid (citric acid), lemon juice, modified starch, flavoring (soy), maltodextrin, fish powder, shrimp extract, lactose, white wine extract, ethyl alcohol, spices (mustard), herbs (celery)
  • ★★★★★
    “No time? No problem! Just pop it in the air fryer between two busy meetings, wait 13 minutes, and boom: the perfect mini-meal. That combination of a crunchy outside and a creamy inside is truly addictive. The Chicory ham & cheese has become a favorite here!”
    Tom (31), a professional multitasker and a lover of good food
  • ★★★★★
    “Too good to share... Since they come conveniently packaged in pairs, I had really planned to give the second one to my sweetheart. But then I took a bite of the Spicy Mexican stick... Oops. Luckily, they’re prepared so quickly, I just popped a new box in the oven!”
    Sofia (28), has a healthy appetite and prefers not to share
  • ★★★★★
    “Grandma's new favorite secret! My grandchildren thought I'd spent hours in the kitchen making those delicious warm speculoos sticks... But my oven and STICO did all the work! And for me, it's the perfect sweet treat to go with coffee.”
    Grandma Marie-Louise (72), official speculoos lover
  • ★★★★★
    “Always the right vibe. Whether I'm in the mood for a savory lunch (hello, vol-au-vent!) or a sweet treat in the evening with speculoos, STICO is truly my ultimate go-to for all those moments. Simple, fast, and above all, really, really delicious."
    Luca (22), lives fully in the moment